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In this Edition

Never mind 2015 – what about 2025?
By Rohit Talwar, Futurist, Speaker at Fast Future
The guest of the future
By Ian Yeoman, Associate Professor at Victoria University School of Management
Hospitality trends for 2015: blending order and chaos
By Rohit Verma, Professor at Cornell School of Hotel Administration & Glenn Withiam, Director of publications for the Center for Hospitality Research
Tourism today and tomorrow – a billion opportunities
By Demian Hodari, Professor of Strategic Management at Ecole hôtelière de Lausanne, HES-SO // University of Applied Sciences Western Switzerland & Adrian Ruch, Analyst at HVS Hodges Ward Elliott
Accor’s new digital strategy: the unanswered questions
By Peter O’Connor, Director of the MBA in Hospitality Management at ESSEC Business School
“The asset light approach has been exhausted”
By Demian Hodari, Professor of Strategic Management at Ecole hôtelière de Lausanne, HES-SO // University of Applied Sciences Western Switzerland
Ten questions hospitality students wouldn’t normally ask a CEO
By Ashleigh Carroll, Student at The Emirates Academy of Hospitality Management in Dubai & Michael Jansen, Student at The Emirates Academy of Hospitality Management in Dubai
Coming soon to a city near you: Hotel capital flows on the move
By Gisle Sarheim, VP Development - Hilton Grand Vacations, Asia Pacific
Bullish in Scandinavia
By Demian Hodari, Professor of Strategic Management at Ecole hôtelière de Lausanne, HES-SO // University of Applied Sciences Western Switzerland & Sarah Sonne Larsen , Senior Hotel & Spa Consultant at Nordic Hotel Consulting
Africa: moving beyond the handshake
By Trevor Ward, Director, Head of Consultancy Services at Hotel Partners Africa
Hotel investment in the Swiss Alps: reinventing a long-standing tradition
By Andreas Roman, Senior Consultant - Real Estate Advisory at KPMG Switzerland
China moves toward travel and tourism maturity
By Giovanni Angelini, Advisor & Consultant at Angelini Hospitality
EXPO2020 Dubai: 5 years to go; 5 challenges to meet
By John Fong, Director of Marketing & International Relations and an Associate Professor at The Emirates Academy of Hospitality Management (EAHM) & Angela Anthonisz
Dubai: back from the brink, roaring ahead
By Claire Harvey, Director of Development, Planning at Jumeirah Group
2015: Still bigger, but bigger better
By Nicolas Graf, Associate Dean at NYUSPS Jonathan M. Tisch Center for Hospitality and Tourism
Hotel distribution realities
By Macy Marvel, Consultant at Opus Hospitality
Wellness tourism and wellness real estate: new paradigms
By Ingo Schweder, CEO and founder of GOCO Hospitality and Horwath HTL Health & Wellness & Matthew Brennan, Director at Horwath HTL Health & Wellness
The challenge of a unified standard across Europe
By Hans E. Koch, President of the European Hotel Managers Association (EHMA)
Hotel marketers: watch these five areas in 2015
By Robert A. Gilbert, President and CEO of the Hospitality Sales & Marketing Association International (HSMAI)
When the butler is a robot, do we still need to tip?
By Brian McGuinness , SVP Specialty Select Brands at Starwood Hotels & Resorts Worldwide