In the hotel room, guests face a dizzying number of different touch points where they come into contact with technology. And in terms of how easy these human-tech interfaces are to find, then understand, and ultimately use, nearly all of them can be said to have room for improvement. Hong Kong-based Fraser Hickox takes us on a tour of the guest room, sharing his observations and insights.
This edition of the Hotel Yearbook is made available to you by PineappleSearch.Proceed to download
Would you like to to subscribe to our newsletter and receive updates on new editions via email?